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Maria Mora Reserve 2014 Red Wine
Maria Mora is produced by Carlos Lucas
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Maria Mora is produced by Carlos Lucas
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Data sheet
- Region
- Alentejo
- Tasting Notes
- Clear, ruby-colored look. Very aromatic, with notes of ripe red fruits and spices. Excellent acidity combined with a velvety texture and a fresh finish.
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2014
- Weight
- 1.5
- Cast
- 40% Touriga Nacional, 40% Syrah e 20% Alicante Bouschet
- Alcohol
- 14%
- Vinification
- The grapes were harvested manually, for small boxes of 18 kg, according to a careful selection of the best grapes in the vineyard. The alcoholic fermentation lasted about 15 days, with gentle remonstrances for a good extraction of color and aromas.
- Total Acidity
- 5,0 g/L
- Wine Maker
- Carlos Lucas
- Ageing
- 7 months in French oak barrels
- Ph
- 3,88
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Maria Mora is produced by Carlos Lucas
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