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Adega de Borba Premium 2016 Red Wine
Soft and elegant flavour with notes of black fruits, coffee and chocolate; fine structure and persistent aftertaste
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Soft and elegant flavour with notes of black fruits, coffee and chocolate; fine structure and persistent aftertaste
Abpr1679
Data sheet
- Region
- Alentejo
- Tasting Notes
- Good aromatic intensity with notes of ripened red fruits, jam and ripened pepper. Soft and elegant flavour with notes of black fruits, coffee and chocolate; fine structure and persistent aftertaste
- Consumption
- 17 - 18ºC
- Enjoy
- Goes well with a rich stew, roast lamb, game and traditional cheeses
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2016
- Weight
- 1.5
- Cast
- Trincadeira, Touriga Nacional, Alicante Bouschet and Cabernet Sauvignon
- Alcohol
- 14%
- Vinification
- The grapes were de-stemmed and crushed, after which the alcoholic fermentation process followed, having been performed in stainless steel lagares (wine presses) with mechanical press- ing.The vinification process ends with maceration during 10 days
- Ageing
- 6 months in new French, American and chestnut oak barrels and spent 6 months ageing in the bottle
Related products
- No related products at this time.
Soft and elegant flavour with notes of black fruits, coffee and chocolate; fine structure and persistent aftertaste
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