Technische Daten

Region

Douro

Verkostungsnotizen

In the mouth it has a good intensity that emphasises its notes of dried fruit and spices, with a lingering finish

Verbrauch

16 - 18ºC

Genießen

Ideal with a dessert, dark chocolate, cheese or on its own at the end of a meal.

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Fortified

Gewicht

1.5

Gusseisen

Touriga Franca, Tinta Roriz, Touriga Nacional, Tinto Cão, Tinta Barroca, Others

Alkohol

19.5%

Vinifikation

Totally destemmed grapes, followed by a slow fermentation with temperature control up to 28ºC degrees. Soft filtration

Gesamtsäure

4.40 g/l

Weinbauer

Cláudia Quevedo

Ph

3.35