Niepoort Weiß Portwein
Niepoort White Port ist aus weißen Trauben hergestellt: Malvasia, Viosinho und Gouveio.
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Niepoort White Port ist aus weißen Trauben hergestellt: Malvasia, Viosinho und Gouveio.
Technische Daten
- Region
- Douro
- Verkostungsnotizen
- Brilliant golden/brown colour with a fresh nutty aroma and delicate subdued fruit. Medium sweet on the palate, interacting perfectly with the spirit which in turn gives a superb structure to the wine
- Genießen
- Serve chilled as an aperitif or with desserts or even by itself
- Flaschengröße
- White meats, pastas dishes and grilled seafood
- Land
- Portugal
- Typ
- Fortified
- Gewicht
- 1.5
- Gusseisen
- Côdega, Rabigato, Viosinho, Arinto Gouveio and others
- Alkohol
- 19.5%
- Vinifikation
- The white grapes undergo long skin maceration, occasionally with foot treading in lagares. Following fortification with grape brandy, the wine spends a year ageing in large old oak vats, prior to at least three years in small old oak casks.
- Gesamtsäure
- 3.5 g/dm3
- Weinbauer
- Dirk Niepoort
- Ph
- 3.55
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