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Justino's Madeira Colheita 1999 Madeira Wein
Justinos Madeiraweine, S.A. ist eines der ältesten Unternehmen, die Madeirawein produzieren und exportieren.
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Justinos Madeiraweine, S.A. ist eines der ältesten Unternehmen, die Madeirawein produzieren und exportieren.
Technische Daten
- Region
- Madeira
- Verkostungsnotizen
- Elegant and complex aroma, rich and with notes of molasses, honey cake, caramel, walnut and hot honey. Elegant in the mouth, intense with pronounced notes of caramel fruit.
- Verbrauch
- 18 - 20ºC
- Genießen
- Excellent with tropical fruit, dark chocolate, honey cake (traditional Madeira), chocolate desserts, butter cookies, fruit cakes, coffee-based desserts, cheeses with pronounced taste and when served as a digestif or coffee.
- Flaschengröße
- White meats, pastas dishes and grilled seafood
- Land
- Portugal
- Typ
- Fortified
- Jahr
- 1999
- Gewicht
- 1.5
- Gusseisen
- Tinta Negra
- Alkohol
- 19%
- Vinifikation
- Total destemming, crushing and pressing. Temperature controlled fermentation and interruption by the addition of vinous alcohol 96 ° after 2 - 3 days.
- Gesamtsäure
- 5,45 g/l
- Weinbauer
- Dina Luís and Juan Teixeira
- Alterung
- 10 Years
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