Technische Daten

Region

Madeira

Verkostungsnotizen

Elegant, nice, rich and mature with notes of molasses and walnut. Rich, smooth, velvety. Sweetness balanced by the vibrant acidity. Finishes with chocolate and caramel notes.

Verbrauch

18 - 20ºC

Genießen

Elegant, nice, rich and mature with notes of molasses and walnut. Rich, smooth, velvety. Sweetness balanced by the vibrant acidity. Finishes with chocolate and caramel notes.

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Fortified

Jahr

1997

Gewicht

1.5

Gusseisen

Tinta Negra

Alkohol

19%

Vinifikation

Total destemming, crushing and pressing. Temperature controlled fermentation and interruption by the addition of vinous alcohol 96 ° after 2 - 3 days.

Gesamtsäure

7,14 g/l

Weinbauer

Dina Luís and Juan Teixeira

Alterung

10 Years