Technische Daten

Region

Bairrada

Verkostungsnotizen

Weel defined pink colour. Smell to red fruits with predominance of wild strawberries. fresh and fluddy flavour with a fine and vibrant effervescence

Verbrauch

6 - 10ºC

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Rose Wine

Jahr

2016

Gewicht

2

Gusseisen

Baga

Alkohol

12%

Vinifikation

Manual harvesting whole grape pressing followed by decantationand fermentation at low temperature for 2 weeks

Gesamtsäure

7.94 g/l

Weinbauer

Rui Lucas

Alterung

Classic method followed by 12 months in bottle and manual "remuage"

Ph

3.02