Technische Daten

Region

Vinhos Verdes

Verkostungsnotizen

Creamy with delicate mousse, thin and persistent bubble. Floral andnutty aromas. Excellent acidity and fresh finish.

Genießen

Fat Fish and oriental dishes.

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Sparkling Wine

Gewicht

2

Alkohol

12,5%

Vinifikation

Manual harvest in 25kg cases; alcoholic fermentation during 15-20 days in stainless steel vats with temperature control.

Alterung

Remained in stainless steel vats for 4 years. Sparkling produced according to the traditional method, with the second fermentation in bottle, where it aged on the lees for another 4 years