Technische Daten

Region

Douro

Verkostungsnotizen

Red light. This wine is fresh, young and brash while taking the complexity that soils give the wines of the Douro. With aromas of cherry, raspberry and roses, is an easy wine to drink with a soft mouth and leaving long fresh fruit aromas and spices

Verbrauch

16 - 18ºC

Genießen

Red meats, roast beef and grilled meats

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2021

Gewicht

1.5

Gusseisen

Tinta Barroca

Alkohol

12,5%

Vinifikation

Before the grapes being destemmed they spend 12 hours on a cooling chamber at 10ºC. The fermentation takes place in concrete tanks with indigenous yeasts at 25ºC

Weinbauer

Mateus Nicolau Almeida

Alterung

9 months in cement vats

Ph

3.73