Technische Daten

Region

Douro

Verkostungsnotizen

Vigorous aroma, evidenced by floral notes and ripe fruit, showing excellent combination with the notes of oak, which give it more complexity and enhance elegance. In the mouth it stands out by the powerful structure, balance and long finish

Verbrauch

16ºC

Genießen

A gastronomic wine for meals of the day-to-day, that expresses its maximum potential when paired to with well-seasoned roasted dishes

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2020

Gewicht

1.5

Gusseisen

Touriga Nacional

Alkohol

13.5%

Vinifikation

After fermentation, with about a week of maceration, the wine was racked to stainless steelvats, where suspended solids settled. After the malolactic fermentation, a part was transferred to oak barrels

Gesamtsäure

5,1 g/l

Weinbauer

Vírgilio Loureiro

Ph

3,60