Technische Daten

Region

1.5

Verkostungsnotizen

With deep ruby colour, it shows a structured and elegant profile. The aroma is complex, with notes of violet, dark chocolate and resin. it is dense with firm tannins, its lively acidity adding freshness and longevity

Genießen

16-18ºC

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2014

Gewicht

1.5

Gusseisen

Touriga Nacional

Alkohol

14%

Vinifikation

After total de-stemming, a 5 day pre-fermentation maceration of whole grapes was done. Fermentation took place in stainless steel vats, at a controlled temperature of 24-26 ° C with 2 daily "delestage"

Gesamtsäure

5.3 g/l

Weinbauer

Luis Leocacio

Alterung

20 months

Ph

3.72 g/l

Auszeichnungen

Concours Mondial Bruxelles 2015 –Gold