Technische Daten

Region

Bairrada

Verkostungsnotizen

Intense red color with some depth, very complex aroma, which suggested some of the notes are typical of the different varieties of grapes that make up this original lot. Full of vigour in the mouth, long end. Acidity and balanced thin

Verbrauch

16 - 18ºC

Genießen

Traditional Portuguese dishes

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2017

Gusseisen

Baga, Castelão Nacional, Trincadeira da Bairrada, Souzão, Bastardo, Alfrocheiro and Tinta Roriz

Alkohol

12,5%

Vinifikation

Partial destemming, joint fermentation and mechanical tread in small vats. Malo-lactic followed by 12 months rest, in used barrels

Weinbauer

Raquel Carvalho/ Carlos Campolargo