Technische Daten

Region

Bairrada

Verkostungsnotizen

In the mouth resembles a Douro red, is very thin, very stylish and gives great pleasure to drink

Verbrauch

16 - 18ºC

Genießen

Red meats and cheese

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2009

Gusseisen

Tinto Cão

Alkohol

14%

Vinifikation

Total destemming, fermentation in small vats using mechanical tread. Malo-lactic followed by 12 months rest, in used barrels

Weinbauer

Raquel Carvalho/ Carlos Campolargo

Alterung

12 months