Technische Daten

Region

Alentejo

Verkostungsnotizen

This wine has citrus yellow color, intense aroma and fruity,fresh and balanced flavour

Verbrauch

8ºC

Genießen

Fish and seafood

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

White Wine

Jahr

2020

Gewicht

1.5

Gusseisen

Roupeiro and Rabo de Ovelha

Alkohol

12,5%

Vinifikation

Fermented in stainless steal vats at a controlled temperature of 17ºC

Weinbauer

Pedro Hipólito