Technische Daten

Region

Alentejo

Verkostungsnotizen

This wine has an intense ruby color, aroma of red fruits with notes of vanilla, full-bodied flavor and in the mouth is velvety

Verbrauch

18ºC

Genießen

Red meat and cheeses

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2020

Gewicht

1.5

Gusseisen

Trincadeira, Aragonês, Alicante Bouschet and Cabernet Sauvignon

Alkohol

14%

Vinifikation

Fermented in stainless steal vats at a controlled temperature of 30ºC

Weinbauer

Pedro Hipólito

Alterung

6 months