"Very thin, complex notes of anise, balsamic, sweet raspberry fruit, light chocolate. Fresh and concentrated, rusk soft and elegant tannins of the first, with power and great structure, spicy, complex and rich."
Forbrug
16 - 18ºC
Nyd godt af
Hunting dishes
Flaskestørrelse
White meats, pastas dishes and grilled seafood
Country Country Country
Portugal
Type Type Type Type
Red Wine
Årsår
2004
Cast Cast Cast Cast
Cabernet Sauvignon, Merlot and Petit Verdot
Vinificering
Total destemming, and separated fermentation in small vats using mechanical or manual tread. Malo-lactic fermentation in partially new wood and rest in new barrels for up to 18 months