Sandeman Founders Reserve Port Wine (500ml)
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    • Sandeman Founders Reserve Port Wine (500ml)

    Sandeman Founders Reserve Port Wine (500ml)

    € 11.73
    Inklusive MVA
    Antall


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    Leveringspolitikk

     

    Returpolitikk

    The House of Sandeman was founded in London in 1790 by George Sandeman, a young Scot from Perth who decided to invest £300 borrowed from his father in creating a business marketing wines from Porto (Portugal) and Jerez (Spain). 

    Always a pioneer, Sandeman was the first company to brand its name on a cask with a hot iron. In 1805, the GSC (George Sandeman Co.) signature was a guarantee of quality for the wine it sold. It was also one of the first companies to label and advertise its wines, which in the early nineteenth century were already being exported to several countries in Europe, North and South America, Africa and Asia. 

    For over two centuries, Sandeman has based its success on a rare capacity for innovation and expertise handed down from generation to generation. Currently, Sandeman clearly stands out as "the" worldwide Port Wine and Sherry brand and proudly signs: "Sandeman, Famous for Pleasure."

    Sfr512
    72 Produkter

    Dataark

    Regionen
    Douro
    Smak av notater
    Intense ruby red colour, brilliant and clean. Rich red fruit aromas with a touch of age create an elegant reflection of powerful flavours
    Forbruket
    14 - 16ºC
    Nyt
    Excellent on its own served in large glasses, Sandeman Porto Founder's Reserve is a perfect match with cheeses or rich chocolate desserts
    Stor flaske
    500 ml
    Land
    Portugal
    Type
    Fortified
    Cast
    Touriga Franca, Tinta Roriz, Tinta Amarela, Tinta Barroca, Tinto Cão
    Alkohol
    20%
    Vinifisering
    Stalk-removal and crushing before fermentation, under controlled temperature, with skin maceration so as to extract the best components. The addition of wine alcohol at the ideal moment sets the balance between the wine's body and bouquet
    Total surhet
    4 g/l
    Vinprodusent
    Luis Sottomayor
    Aldring
    The wines selected are usually between 3 and 5 years of age, providing for a mature and intense wine with an average age of 4 years
    Ph
    3.55
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