Dataark

Regionen

Douro

Smak av notater

Intense aroma, spices, cinnamon, and fruits such as quince and plum, some notes of smoke and "sousbois". In the mouth, it has a velvety feel and freshness, fine tannins, aromas of spices, grapes and pomegranates and a prolonged end

Forbruket

16 - 18ºC

Nyt

Game dishes, stewed partridge, boar ragout. Ideal with roasted loin of veal, leg of roasted lamb with garlic and rosemary

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Red Wine

År

2018

Vekt

1.5

Cast

Touriga Nacional, Tinta da Barca and Touriga Franca

Alkohol

14%

Vinifisering

Vinification was done in granite winepresses or stainless steel vats, depending on the plots. Following removal from the vats and pressing in a vertical press, the wine underwent a malolactic fermentation

Total surhet

5,7 g/l

Aldring

18 months

Ph

3,4