Quinta do Valdoeiro Cabernet Sauvignon 2015 Red Wine
The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. Since its foundation that MESSIAS has been producing and selling high quality wines from the main demarcated regions: Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies
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The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. Since its foundation that MESSIAS has been producing and selling high quality wines from the main demarcated regions: Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies
Qvcs2524
60 Produkter
Dataark
- Regionen
- Bairrada
- Smak av notater
- The palate is velvety and intense, with powerful, but integrated tannins, muscled and tasting to red fruits and spices with vanilla, resulting in a very elegant and interesting complexity. Very long aftertaste
- Stor flaske
- White meats, pastas dishes and grilled seafood
- Land
- Portugal
- Type
- Red Wine
- År
- 2015
- Cast
- Cabernet Sauvignon
- Alkohol
- 13.5%
- Vinifisering
- Long classical maceration. Malolactic fermentation and 12 months ageing in French oak barrels
- Total surhet
- 4.3 g/l
- Vinprodusent
- João Soares
- Aldring
- 12 months
Spesifikke referanser
- ean13
- 5601292112485
Related products
- No related products at this time.
The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. Since its foundation that MESSIAS has been producing and selling high quality wines from the main demarcated regions: Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies
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