Dataark

Regionen

Douro

Smak av notater

Aroma of black pepper, spices and black fruits such as blackberries and plums. In the mouth it is fresh with superb acidity, the sweet and fruity character is dominated by the tannins at the end of the mouth.

Forbruket

16ºC

Nyt

Perfect with Serra Cheese, Stilton or other blue cheeses and desserts with egg jams, especially sponge cake.

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Fortified

År

2016

Vekt

1.5

Cast

Touriga Franca, Tinta Roriz, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Touriga Nacional and others

Alkohol

19.8%

Vinifisering

The grapes for Bioma are trodden entirely by foot with 100% stems. After fortification with fine brandy, the Port is left to settle over the winter. Springtime sees the wine transferred to our winery at Quinta de Nápoles and racked into pipes

Total surhet

4.31 g/dm3

Vinprodusent

Dirk Niepoort

Aldring

3 years in pipes

Ph

3.57