Ferreira Dona Antónia 20 Years Old Port Wine
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    • Ferreira Dona Antónia 20 Years Old Port Wine

    Ferreira Dona Antónia 20 Years Old Port Wine

    55,62 €
    Inkl. mva
    Antall


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    Leveringspolitikk

     

    Returpolitikk

    Since 1751 Ferreira name has always been synonymous with high-quality Portuguese wine. The brand's history is intertwined with the history of the evolution of the Douro Region (demarcated in 1756) and its Porto and table wines (Douro DOC).

    Dona Antonia, endowed with exceptional energy and a rare commercial talent gave great impetus to wine-growing in Douro and was well-known for her acts of social welfare in the region. Her intelligence and kindness earned her the warm admiration of her contemporaries, who affectionately nicknamed her "Ferreirinha" (little Ferreira). 
    Today, more than 250 years later, Ferreira is "the Portuguese brand", the benchmark in excellent quality Porto and Douro wine as "Porto Ferreira", "Barca Vellha" "Reserva Especial", "Callabriga", "Quinta da Leda" and "Antónia Adelaide Ferreira", the symbol of a country and a culture it proudly honours.

     

    Sogrape
    Fdbt627
    49 eks.

    Dataark

    Regionen
    Douro
    Smak av notater
    In the mouth it is a full-bodied, delicate, soft, velvety and lingering wine. In spite of its age it has well-balanced freshness, a consequence of the refreshing with younger wines carried out through its maturation
    Forbruket
    12 - 16ºC
    Nyt
    It makes a very elegant aperitif and goes well with several rich starters, such as foie-gras or intense cheese pies, salty dumplings or sea-food. It is perfect withdeserts such as crème caramel, apple pie and nuts or even fresh peaches
    Stor flaske
    White meats, pastas dishes and grilled seafood
    Land
    Portugal
    Type
    Fortified
    Vekt
    1.5
    Cast
    Touriga Franca, Touriga Nacional, Tinta Barroca, Tinta Roriz, Tinto Cão, Tinta Amarela
    Alkohol
    20%
    Vinifisering
    The selected hand-picked grapes have been vinified in accordance with the traditional Porto wine method. Controlled fermentation took place in stainless steel vats and it was stopped through the addition of wine alcohol
    Total surhet
    5.54 g/l
    Vinprodusent
    Luís Sottomayor
    Aldring
    20 years in casks
    Ph
    3.18
    Priser
    Decanter Panel Tasting 2018: 92 points
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