Dataark

Regionen

Alentejo

Smak av notater

Exuberant aromas of citrus fruits such as grapefruit and lime. Vibrant, fresh palate with a firm acidity and a persistent finish.

Land

Portugal

Type

White Wine

År

2019

Vekt

1.5

Cast

Alvarinho, Sauvignon Blanc, Loureiro and Viognier

Alkohol

13%

Vinifisering

The grapes, harvested during the fresh dawn period, were destemmed and pressed, followed by decantation at low temperatures for 24 hours. The fermentation takes place at controlled temperatures for 15 days.

Vinprodusent

Hamilton Reis

Aldring

Stage in fine lees with regular agitation.