Datasheet

Region

Península de Setúbal

Tasting Notes

Very fruity, fresh, well balanced and persistent.

Consumptie

13ºC

Veel plezier

Fish and seafood

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Ja

2014

Gewicht

1.5

Cast

Viognier, Viosinho and Arinto

Alcohol

13%

Vertaling:

Fermentation in French oak casks at 18ºC

Totale Acid

5.6 g/l

Wine Maker

Domingos Soares Franco

Leeftijd

3 months in French oak with bâtonnage

Ph

3.01