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Sôttal Frisante Rosé Sparkling Wine

The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.
Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines.

€ 9,59
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The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.
Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines.

Companhia Agrícola do Sanguinhal, Lda.
Sr8124
36 Items

Datasheet

Region
Lisboa
Tasting Notes
Very fresh and elegant, with aroma of red berries, particularly strawberries andraspberries. Fruity, fresh, full-bodied. Finish fruity and soft, slightly sparkling, expressing elegance
Consumptie
8 - 10ºC
Veel plezier
Excellent as aperitif, but also with patés, fish, and white meat
Bottle
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
Sparkling Wine
Gewicht
2
Cast
Castelão, Aragonez, Touriga Nacional
Alcohol
12%
Vertaling:
Grapes are picked by hand to preserve characteristics; they are slightly pressed and subject to skin maceration (approx. 10 hours) at 18ºC. Fermentation off skins follows, at controlled temperature of 16ºC for 20 days.
Wine Maker
Miguel Móteo
Leeftijd
5 months in steel vats
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