Datasheet

Region

Douro

Tasting Notes

Almost black colour, very dark with balsamic flavours and notes of black fruits, well balanced with notes of tabaco and vanilla. On palate is dense with good tannins and acidity

Consumptie

14 - 16ºC

Veel plezier

Excellent with meats, game and intense cheese

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Ja

2015

Gewicht

1.5

Cast

Touriga Nacional, Touriga Franca and Tinta Barroca

Alcohol

14%

Vertaling:

All the varieties were vinificated on separated at an average temperature of 28ªC. The alcoholic fermentation last for 10 days, which was followed by 5 days of maceration

Totale Acid

5.95 g/l

Wine Maker

Jorge Alves and Valter Silva

Leeftijd

24 months in new French oak barrels and 12 months in bottle

Ph

3.79