Datasheet

Region

Alentejo

Tasting Notes

Opulent in the citric notes, the nose is followed by the soothing of soft and fragrant fruit, finishing in a slightly floral tone, but always austere.

Consumptie

16-18ºC

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Ja

2015

Gewicht

1.5

Cast

Arinto, Roupeiro, Antao Vaz, Verdelho and Viognier

Alcohol

14%

Vertaling:

The proximity of the cellar to the vineyards, the patient and smooth pressings, the low fermentation temperatures, together with the long rest for 6 months in French oak

Totale Acid

4.7 g/L

Wine Maker

Tiago Cabaço

Ph

3.31