Datasheet

Region

Alentejo

Tasting Notes

Straw color. Fresh green herbs combined with lemon and floral aromas. Palate with refreshing spicy fruit aromas, with a spicy acid finish

Consumptie

10 - 12ºC

Veel plezier

Good with seafood, grilled fresh fish, white meats and as an appetizer

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Ja

2012

Gewicht

1.5

Cast

Arinto

Alcohol

13,7%

Vertaling:

Made from grapes grown in the Alto Alentejo caught early to preserve the fresh acidity. Gently crushed, stalked and should - refrigerated the press. Overcast cold fermented juice in stainless steel at 10 ° to 12 ° C over the course of 30 days

Wine Maker

Peter Bright