Datasheet

Region

Alentejo

Tasting Notes

Dark Ruby colour. Aroma of great elegance evident fruity notes, spices (cinnamon and clove) and balsamic notes. In the mouth it is concentrated and complex, with firm tannins and velvety. Very powerful, ending with great persistence

Consumptie

16 - 18ºC

Veel plezier

Red meats, roast beef and grilled meats

Country

Portugal

Type

Red Wine

Ja

2015

Gewicht

1.5

Cast

Alicante and Aragonez

Alcohol

15%

Vertaling:

The grapes are carefully picked and brought into the winery for de-stalking, gentle crushing and fermentation in temperature controlled steel vats.There follows a 15 days maceration

Totale Acid

5,4 g/l

Wine Maker

Pedro Baptista

Leeftijd

15 months in new French barrels and 12 months in bottle

Ph

3,71