Datasheet

Region

Alentejo

Tasting Notes

Clear, ruby-coloured wine, with ripe red fruit aroma and floral hints. Elegant, balanced and well-structured with a lasting finish

Consumptie

16 - 18ºC

Veel plezier

Cheeses, spicy sausages, white and red meat

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Ja

2019

Gewicht

1.5

Cast

Aragonez, Alicante Bouschet, Syrah and Trincadeira

Alcohol

14%

Vertaling:

The grapes are harvested mechanically variety by variety. At the cellar they are destalked, and then the pre-fermentation maceration process takes place. The fermentation is carried out in controlled-temperature stainless steel vats

Totale Acid

5.5 g/l

Wine Maker

Luís Mira, Tiago Garcia and Ricardo Constantino

Leeftijd

After bottling, the wine rests in the bottle for 2 months

Ph

3.68