Monsaraz Sparkling White Wine
  • Monsaraz Sparkling White Wine

Monsaraz Sparkling White Wine

An excellent sparkling Monsaraz produced in the Alentejo region

CARMIM - Cooperativa Agrícola de Reguengos de Monsaraz - was created in 1971 by a group of 60 winegrowers with the objective of producing and marketing wine, from the grapes of a group of winegrowers of the region.
CARMIM currently has about 900 members and produces 74 wine references: from whites to reds, from youngsters to reservations, to liqueurs, rosé and sparkling wines. CARMIM also produces brandy and oils of recognized quality

€16.24
Tax included
Quantity
Carmim
Mspw1569
120 Items

Data sheet

Region
Alentejo
Type
Sparkling Wine
Cast
Arinto, Perrum
Enjoy
It can be served as an appetizer and accompanies well white meats, fish, clams, fresh cheese and various types of desserts
Tasting Notes
A clear-looking wine with a persistent fine bubble, yellow straw color, dry fruit aroma, with acidity, volume and persistence in the mouth
Consumption
8 - 10ºC
Vinification
Fermentation at controlled temperature (15ºC), which lasts approximately 12 days
Ageing
9 months
Wine Maker
Rui Veladas
Alcohol
13%
Total Acidity
6,4 g/l
Ph
3.15
Weight
2
Bottle Size
750 ml
Country
Portugal

Specific References

EAN13
5601377002335
 

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