Data sheet

Region

Dão

Tasting Notes

Soft ruby color, aroma with red fruit components, some hints of smoke. In very elegant mouth, dry but soft tannins, fresh and spicy. A sophisticated Jaen that does not deviate from the character of the grape variety

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Year

2013

Weight

1.5

Cast

Jaen

Alcohol

13.5%

Vinification

The fermentation lasted about 20 days, with gentle pumping for a good extraction of aromas. After the fermentation, the wine was transferred to second year French oak barrels

Total Acidity

5.1 g/l

Wine Maker

Carlos Lucas

Ageing

9 months in oak barrels

Ph

3.55