Data sheet

Region

Douro

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Year

2019

Weight

1.5

Cast

Tinta Roriz, Touriga Franca, Tinta Barroca and Touriga Nacional

Alcohol

14%

Vinification

Maturation control in the vine; Crushing with partial disengagement; Fermentation in self-fermenting vats with controlled temperature (about 26º C).

Total Acidity

5.35 gr / L

Ageing

9 months in used French and American oak casks, finishing with 6 months in bottle.

Ph

3,64