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By Quinta do Judeu 2016 Red Wine
Quinta do Judeu came to the possession of the family Alves de Carvalho in 1932, with which it remains until today, the origin of its name being the result of the existence of a statue of a Roman Jew on its roof. Recently refurbished, Quinta do Judeu has an excellent winemaking center, which combines the most modern technology available for the production of fine wines with traditional practices, such as the treading of grapes by Men in granite wineries
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Quinta do Judeu came to the possession of the family Alves de Carvalho in 1932, with which it remains until today, the origin of its name being the result of the existence of a statue of a Roman Jew on its roof. Recently refurbished, Quinta do Judeu has an excellent winemaking center, which combines the most modern technology available for the production of fine wines with traditional practices, such as the treading of grapes by Men in granite wineries
Data sheet
- Region
- Douro
- Tasting Notes
- Typical profile of the Douro with remarkable complexity and structure.
- Consumption
- 16 - 18ºC
- Enjoy
- Accompany red meat and perfectly grilled game. For a successful combination with typical Alentejo gastronomy, we suggest a marinade of lamb stew
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2016
- Weight
- 1.5
- Cast
- Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca and Tinta Amarela
- Alcohol
- 14%
- Vinification
- Pre-selected grapes transported to the winery in 20kg boxes and trampled by Men in traditional granite winches with automatic temperature control 26-28ºC
- Total Acidity
- 5,2 g/dm3
- Wine Maker
- Emidio Bacelar
- Ageing
- 5 months of partial stage in French oak barrels
- Ph
- 3,52
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