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Monte da Ravasqueira Petit Verdot 2012 Red Wine
Connected for three generations to the José de Mello family, Monte da Ravasqueira occupies an area of about 3000 hectares of typical Alentejo landscape
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Connected for three generations to the José de Mello family, Monte da Ravasqueira occupies an area of about 3000 hectares of typical Alentejo landscape
Data sheet
- Region
- Alentejo
- Tasting Notes
- Full of tannins in tasting, dryness and fine acidity, black cherry, white pepper, blueberries and licorice. Minty final and spicy tannin with extension
- Consumption
- 16 - 18ºC
- Enjoy
- Red meats, roast beef and grilled meats
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2012
- Weight
- 1.5
- Cast
- Petit Verdot
- Alcohol
- 13.5%
- Vinification
- Bunches sorted by conveyor. Fermentation in vat conical trunk. Cuivasonfor two months
- Total Acidity
- 5,5 g/l
- Wine Maker
- Pedro Pereira Gonçalves and Vasco Rosa Santos
- Ageing
- 18 months in new French oak barrels
- Ph
- 3,65
- Awards
- Bronze Medal - Decanter World Wine Awards 2015
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