Serras de Azeitão 2019 Rotwein
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Technische Daten
- Region
- Península de Setúbal
- Verkostungsnotizen
- This wine shows red and black fruit aromas combined with wild flowers; in the mouth the taste of fruit is intense, making this wine with a full-bodied finish, soft and persistent
- Verbrauch
- 16 - 18°C
- Genießen
- Meat and fish dishes, simple or elaborate
- Land
- Portugal
- Typ
- Red Wine
- Jahr
- 2019
- Gewicht
- 1.5
- Gusseisen
- Aragonez, Syrah, Merlot and Touriga Nacional
- Alkohol
- 14%
- Vinifikation
- When grapes reach their ideal maturity, their brought into the winery and each variety separately using the traditional method
- Gesamtsäure
- 7,7 g/l
- Weinbauer
- Filipa Tomaz da Costa
- Alterung
- In french oak for a short time
- Ph
- 3,65
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