Technische Daten

Region

Ribatejo

Verkostungsnotizen

Intense aroma in ripe red fruits with nice toasty notes. Fruty, smooth, full-bodied with an harmonious ending

Genießen

Grilled fish, white and red meats and structured cheeses

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2016

Gewicht

1.5

Gusseisen

Touriga-Nacional and Castelão

Alkohol

13.5%

Vinifikation

Total destemming, extended skin maceration and alcoholic fermentation at 28ºC

Gesamtsäure

5.3 g/l

Weinbauer

João Vicêncio

Alterung

9 months in French oak barrels

Ph

3.59

Auszeichnungen

Gold Medal - Berlin Wine Trophy 2015; Gold Medal - Mundus Vini 2015; Silver Medal- International Wine and Spirit Competition 2015; Commended - International Wine Challenge 2015