Technische Daten

Region

Douro

Verkostungsnotizen

Hazelnuts flavours, hint of toasted almonds, and a rich and exotic mandarin orange sweetness. An excellent balance of sweetness and acidity on palate

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Fortified

Gewicht

1.5

Gusseisen

Traditional varieties of the Douro

Alkohol

20%

Vinifikation

Destalking and crushing. Maceration by foot at aprox. 28-30°C

Gesamtsäure

4.57 g/dm3

Weinbauer

Paulo Coutinho

Alterung

Avarage 30 years