Technische Daten

Region

Madeira

Verkostungsnotizen

Hazel colour. Notes of apricot jam, dry fruits, figs, honey and caramel. Elegant and complex. Well balanced and excellent acidity, clean, full and with a long finish

Verbrauch

13 - 14ºC

Genießen

Excellent as digestive, with smoked ham, cheese and dessert

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Fortified

Gewicht

1.5

Gusseisen

Tinta Negra

Alkohol

19%

Vinifikation

Grapes were pressed in a pneumatic press. Arresting of fermentation takes place at the desired degree of sweetness by adding vinic alcohol 96%

Weinbauer

Ricardo Diogo

Alterung

In oak casks for up to 3 years before blended and bottled

Ph

3,45