Technische Daten

Region

Douro

Verkostungsnotizen

Nutty aromas are followed by a soft and sweet style of wine. It has just enough acidity and wood aging to keep it vibrant. Sweet fruits and molasses flavours give a smooth, attractive and fresh wine.

Genießen

Caramel desserts, dried fruits and spices

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Fortified

Jahr

2002

Gewicht

1.5

Gusseisen

Touriga Nacional, Touriga Franca and Tinta Roriz

Alkohol

20%

Vinifikation

The grapes are destemmed, crushed and vinified in a careful maceration with extraction of coloour, tannins and aroma, complemented by permanent pumping-over during fermentation. This process takes place in vats at a controlled temperature (28-30ºC)

Alterung

Matures in wood for a variable periods of time never less than 7 years