Technische Daten

Region

Douro

Verkostungsnotizen

Full-bodied, harmonious, round with black fruit flavors and well integreda wood, finishing with a very long proof

Verbrauch

16 - 18ºC

Genießen

Red meats, roast beef and grilled meats

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2017

Gewicht

1.5

Gusseisen

Touriga Nacional and Touriga Franca

Alkohol

14%

Vinifikation

Fermentation takes place in stainless steel vats with temperature control

Gesamtsäure

4,87 g/l

Weinbauer

Jorge Moreira

Alterung

12 months in new French oak barrels

Ph

3,67