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Castello D'Alba Jahrgang 2011 Portwein
Castello d'Alba war der erste Wein, den Rui Roboredo Madeira vor fast 20 Jahren ins Leben gerufen hat. Heute ist ein Wahrzeichen der Region Douro
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Castello d'Alba war der erste Wein, den Rui Roboredo Madeira vor fast 20 Jahren ins Leben gerufen hat. Heute ist ein Wahrzeichen der Region Douro
Technische Daten
- Region
- Douro
- Verkostungsnotizen
- Deep-colored wine, with an extraordinary balance between freshness and fruit, of great complexity. Very structured and intense, it has an unusual volume, predicting a great potential of bottle aging
- Verbrauch
- 16ºC
- Genießen
- Ideal with a dessert, dark chocolate, cheese or on its own at the end of a meal.
- Flaschengröße
- White meats, pastas dishes and grilled seafood
- Land
- Portugal
- Typ
- Fortified
- Jahr
- 2011
- Gewicht
- 1.5
- Gusseisen
- Tinta Amarela, Tinta Barroca, Tinta Francisca, Tinta Roriz, Touriga Franca, Touriga Nacional and Souzão, de vinhas velhas
- Alkohol
- 20%
- Vinifikation
- The grapes harvested by hand are vinified using the traditional method of Port Wine. Fermentation in controlled environment in stainless steel vats, being interrupted by the addition of wine spirit
- Gesamtsäure
- 4,94 g/dm3
- Weinbauer
- Rui Roboredo Madeira
- Alterung
- In hooves and oak vats in basement for a period of 18 months
- Ph
- 3,71
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