Technische Daten

Region

Dão

Verkostungsnotizen

Deep and intense, velvety with correct structure , with a long and persistent mouthfeel.

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2014

Gewicht

1.5

Gusseisen

Touriga-Nacional, Tinta-Roriz and Jaen

Alkohol

13%

Vinifikation

Controlled temperature at 28oC for 6 days followed by mild maceration.

Weinbauer

Jorge Reis

Alterung

11 months in french oak