Technische Daten

Region

Dão

Verkostungsnotizen

Ruby colour with nice intensity and a nose dominated by floral notes followed by hints of fresh fruit and a delicate touch wood smoked and spicy, the mouth the wine is balanced, fruity and medium-bodied.

Verbrauch

16 - 18ºC

Genießen

This wine finely accompanies red meats, roast beef and grilled meats.

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2016

Gewicht

1.5

Gusseisen

Vinhas Velhas, Touriga Nacional and Tinta Roriz

Alkohol

13%

Vinifikation

Fermented in stainless steel, controled temperature, subsequently making the malolactic fermentation in French oak barrels.

Weinbauer

Engº. Magalhães Coelho, Eng. Maria Castro and Eng. Ataíde Semedo

Alterung

14 months