Technische Daten

Region

Dão

Verkostungsnotizen

This wine has very good structure, strong in color and aromes mostly red and mature fruits, some floral notes in association with black and dry suits, the end is long and harmonious

Verbrauch

18ºC

Genießen

Ideal with meat and strong cheeses

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2010

Gewicht

1.5

Gusseisen

Touriga Nacional

Alkohol

13.5%

Vinifikation

Fermentation After a total strip-off, is made with traditional foot crushing in old granitic tanks, with one year stage in french and american oaks. Natural stabelization and a brief final filtration before bottling

Alterung

1 year in French oak