Technische Daten

Region

1.5

Verkostungsnotizen

Very mineral and citrus, grapefruit, slightly smoky, vibrant acidity with a structure that promises good ageing in the bottle

Genießen

Excellent with shellfish, fatty fish and cured goat cheeses

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

White Wine

Jahr

2021

Gewicht

1.5

Gusseisen

Síria & Fonte Cal

Alkohol

13%

Vinifikation

Grapes harvested by hand, reception with total destemming and crushing immediately. Fermentation between 16-18 ° C for a period of about 20 days with inoculation of selected yeasts.

Gesamtsäure

6.30 g/dm3

Weinbauer

Rui Roboredo Madeira

Alterung

Iin Stainless steel vats until bottling

Ph

3.26