Technische Daten

Region

Bairrada

Verkostungsnotizen

"The impact of smell is good, marked by a slight but attractive fruit, with the varieties and good dialogue without any check lot. Very elegant and easy to like in the proof of mouth"

Verbrauch

16 - 18ºC

Genießen

Ideal to accompany red meats or stews like beef and lamb

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2012

Gusseisen

Merlot, Syrah and Tinta Roriz

Alkohol

13%

Vinifikation

Total destemming followed by separated fermentation in small vats, using mechanical tread. Malo-lactic followed by in used barrels for up to 10 months

Weinbauer

Raquel Carvalho/ Carlos Campolargo

Alterung

10 months