Technische Daten

Region

Bairrada

Verkostungsnotizen

Intense ruby color. Intense aroma of black fruits, prunes, violets and light toasted. Bulky, fresh and structured attack. Silky tannins. Good taste persistence.

Verbrauch

16 - 18ºC

Genießen

Roasted red or grilled meats, roasted fat fish, game and cheese, among other delicacies.

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2018

Gusseisen

Baga, Touriga Nacional, Syrah and Cabernet Sauvignon

Alkohol

12.6%

Vinifikation

The grapes were harvested manually, and after rigorous selection and destemming, they were macerated for 1 week and a half in a tub with a pneumatic treadmill.

Gesamtsäure

5.44 g/l

Weinbauer

José Carvalheira

Alterung

After the malolactic fermentation the wine partially aged in oak barrels.

Ph

3.52

Besondere Bestellnummern

ean13

5601831204862