Technische Daten

Region

Alentejo

Verkostungsnotizen

Pale straw yellow in color. On the nose, light citrus and mineral notes. Good structure and well integrated acidity. Quality fruit with a long finish.

Verbrauch

10 - 12ºCºº

Genießen

As appetizer, with white meat, fish, pasta adn seafood

Land

Portugal

Typ

White Wine

Jahr

2019

Gewicht

1.5

Gusseisen

Arinto, Antão Vaz and Viognier

Alkohol

12,5%

Vinifikation

Fermentation in stainless steel tanks using temperature control

Weinbauer

João Portugal Ramos

Auszeichnungen

16/20 Points - Best Buy, April 2015