Technische Daten

Region

Alentejo

Verkostungsnotizen

Excellent aromatic concentration. Intensely fruity, aroma of berries, cassis and preserves. Smooth tannins. Good balance between fruit, acidity and tannins

Verbrauch

16 - 18ºC

Genießen

Red meat, fat fish, pasta and cheeses

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2019

Gewicht

1.5

Gusseisen

Alicante Bouschet, Aragonez, Trincadeira, Touriga Nacional

Alkohol

14%

Vinifikation

Temperature controlled fermentation of fully de-stemmed bunches

Weinbauer

João Portugal Ramos

Alterung

In second year small oak barrels