Technische Daten

Region

Alentejo

Verkostungsnotizen

Deep, concentrated plummy-red tones; Complex and delicate aromas. Full-flavoured with an elegant profile and soft tannins.

Verbrauch

14 - 16ºC

Genießen

Mediterranean dishes

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2018

Gewicht

1.5

Gusseisen

Syrah and Touriga

Alkohol

14,5%

Vinifikation

Grapes are hand-selected on a purpose-built selection table; Innoculation with selected yeasts; Fermentation and maceration in ‘lagares’

Weinbauer

Luis Duarte

Alterung

12 months in new French oak barriques